This product is made from the meat of the famous iberico pigs of Spain, world renowned for its flavour and aromas.
It is produced by rendering down the plentiful fat of the animals to produce a smooth, aromatic lard. It can be used as a cooking fat in making roast potatoes or in baking, to make beautifully light pastry.
INGREDIENTS Pork fat, sunflower oil, antioxidants: BHA and BHT
STORAGE & CARE Keep refrigerated below 5°C.Once opened, consume within 2 weeks
||3651 kJ / 888 kcal
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|* Typical values per 100g