Anchovies Marinated with Garlic (Boquerones Ajillo) 60g
Anferjo is a family business with more than half a century of tradition located in Valencia (Spain), specialized and dedicated exclusively to the craftsmanship of whitebait .
Boquerones en vinagre are a type of appetizer or tapa found in Spain. The central ingredient of the dish is the boquerones, fresh anchovies. The fillets are marinated in vinegar or a mixture of vinegar and olive oil, and seasoned with garlic and parsley.
Anchovies, sunflower oil, wine vinegar salt and garlic